Thankyou Polly and Happy. I woke up a lot, and am still tired this morning but not feeling so low. I’m not an especially moody person but I’m surprised at sometimes how I can go from high to low quickly ๐ but I just get quiet rather than anything else. I have to remember sometimes that I am still on anti depressants for a reason and it’s still a recovery. I am a million times better than I was 6 months ago.
I’m half way through my working week so only two more early rises then another rest (aside from the kids lol)
Last nights grocery delivery brought me a tub of fage yoghurt I’ve seen a lot of the others mention. Had some of it for breakfast with a satsuma in it, very lovely thick and creamy, the nearest place that sells it is a car drive away unfortunately, and I don’t often get a home delivery as my husband gets most of our shopping at the place he works. I do pass a place that sells it at work though so I may ocassionally pop in then.
lunch will be cauli and bean soup (and a couple of crackers)
dinner will be trout and something. dunno what yet. We don’t eat enough fish so I thought I would get some for a change I really like trout. I was also thinking that if I crush up some of my almond crackers that they may be a reasonable substitute to coat chicken/meat? I may give it a trial at the weekend because I still have loads left and I’m not sure they would still be good to eat after that long. They still taste fine just now. Next time I may adjust the recipe to make half as it is only me who eats them here. Hopefully my almond flour delivery will arrive soon too! maybe in time for a few weekend experiments!
off to surf trout recipes for a few mins before work!
Have a great day my friends ๐