I’ve been rewatching the steve gibson sugar hill special, which is a ton of science behind this sort of diet, very low carb and high in fat, and where I said watch your protein, really, you must, because if you’re overdoing the protein, which is easy on this diet, then you could be making it worse. Your body only needs a certain amount of protein in a day, and any excess gets stored as glucose. I did the math for my body weight, and I only need 32g of protein a day. http://www.meandmydiabetes.com/2010/05/07/ron-rosedale-protein-the-good-the-bad-and-the-ugly/ The math is 0.7 x your LEAN body mass kg. The rest of the cals should be fat. I’ve only been watching food groups and cals, but will start keeping track of protein, fat and carbs as well. Ugh, I hate tracking. but if it will help get over the slump. Taking a walk after dinner will help burn off any excess stores of glucose (carbs) that might have snuck in, and as MM says, it preps the body for the insulin sensitivity side of things. It take 4-5 days of eating low carb, high fat to go into ketosis, and about a month for your body to adapt to using ketones from fat as fuel rather than glucose. I’m feeling inspired. Watch these for more science behind this diet:
sugar hill I – https://www.youtube.com/watch?v=_vfK5U9qKaI
sugar hill II – https://www.youtube.com/watch?v=_KKT7XFxQWg
sugar hill III – https://www.youtube.com/watch?v=dByXYfxfSJk
Have a great weekend everyone.