Hello Ladies!
I’m on day 2 although not my first time on BSD. I had a successful first round last year – August – September and although I’ve put weight on, I haven’t put all of it back on. I also had a round this year and averaged 950 calories and 60g of carbs – again put some on but not all.
I weighed in at 17st 3.9 yesterday and am hoping to see a 15 stone on the scales before the end of my 8 weeks. I’m hoping that we’ll have a holiday in October (after my son’s exams have finished) so provided I can keep motivated, I might even see a ’14’ on the scales. I’ve not seen that weight for over 8 years and I have some lovely skirts and dresses that I used to enjoy wearing.
I’m not working at the moment but I am looking for a job….although my attempts are very sporadic! Work always makes me pile on the weight so I’m tempted to wait and look for a job after my holiday. I’m so fed up with see a ’17’ or ’16’ on the scales and feel determined now to blast away a whole chunk of lard!
I’m also doing a Stepbet and a Dietbet challenge – I’ve never done them before and I’m finding they are really helpful in supporting new habits – especially the Stepbet.
I really need to go back and read MM’s book again just to refresh myself. And I need to have a look through what I was eating on my last BSDs. I do love the cabbage stir fry dishes on the Diet Doctors site. I make 3 portions and I am sure it tastes better the following day. I have also discovered courgetti and sprialised cucumber and carrot – they really do bump up the size of my meals and the carbs aren’t too bad. My other ‘go to’ is a packet of pork scratchings. They seem to hit the spot when I’ve got the munchies.
I’ve not tried the Thai fish cakes – I must dig out the recipe. I’ve got my Ocado order placed for tomorrow. I do find having nice food in the fridge really helpful and means I have no excuse to eat carbs.
Elaine x