Natalie – hope your mouth feels a lot better very soon – going to the dentist is very stressful, especially when you are in pain afterwards.
Verano – eating slowly and putting your fork down between mouthfuls is a very good strategy. I have slowed my eating down on the BSD but I really should eat even more slowly than I do.
Well done everyone for keeping on keeping on – whether you have lost weight, stayed the same or had a little blip.
Today is a very important anniversary for me – one year exactly on the BSD.
My goal at the start was to save my sight and to hopefully avoid any more Lucentis eye injections. I also hoped I could lose a stone and get down to around 11stone 3.75lbs – although I have to say I wasn’t that confident that I could. I also hoped that I might be able to cut down a bit on the night time and after meal time insulin injections. I must admit that these goals seemed huge when I started last year.
Then I began to read this forum and everything changed. There was so much good advice and support. The success stories were inspirational but so were the stories of people who had fallen off the wagon but hadn’t given up – they put their failures behind them and got back on the wagon and carried on.
It took me 4 months to lose 14lbs and reach my goal. I reset it to 10stone 7lbs but 3 months later on 10th December I was 9stone 7.25lbs.
On 10th September the diabetes went into remission and so did the diabetic retinopathy and macular oedema. So have been almost 8 months without having to inject insulin.
Almost 5 months on maintenance I have dropped down to 9stone 3.25lbs. I have been eating to appetite but keeping carbs low. Averaging around 2K calories a day so metabolism is working well.
Other benefits have been:
No more
Snoring
Sinusitis
Hay fever
Indigestion or acid reflux
Tiredness and lack of energy
Food cravings
Sore and inflamed gums
The list just goes on and on.
Has diabetes been reversed? No it hasn’t – it is ‘ in remission’. I am really happy with this because I probably had diabetes for years and years before it was diagnosed and it had got so bad I had to be admitted to hospital because I was so ill. For my pancreas to be able to control my blood sugars without insulin is nothing short of miraculous and if I have to keep off the sugary starchy carbs forever I am not at all unhappy because I absolutely adore the low carb med style diet I am following.
So thank you Michael Mosley, professor Roy Taylor and most importantly – everyone on this forum.
Here’s to another successful year on the BSD. My goal is to gently nurse my pancreas back to full health over this year. Not in order to eat the bad stuff but to be able to eat more of the good carbs. Will I achieve my goal – who knows. But even if I stay as I am today – my 2nd year on the BSD would have been a total success.