Well folks let me introduce myself, I’m Karen, I’m 46 and I live in Belfast. I started the blood sugar diet today – for the second time – the first time I wasn’t really committed and kept having weekend ‘cheat meals’ and unplanned snacks the like and threw in the towel a few weeks in after an admittedly half-assed attempt. This time I’m determined to be more rigorous, I really need to do something – I weigh (whisper) 17 stone 4 and I know it’s way too much, it’s just crept up over the last few years. My dad has type 2 diabetes, all his family have too, and he has different complications through his diabetes and every time I see him he goes “have you started your diet yet” as he doesn’t want me to go through the same struggles as him. I’m not diabetic yet but given my family history and weight I’m fairly high risk…so I want to take myself in hand now (and hopefully get healthier in the process!)
I’ve been lurking on the forums a while and it’s really interesting reading people’s stories, and inspiring too, I only hope I can do half so well π
So today I started, I’ve done up a menu on MFP for the week, ordered the healthy groceries, and I have a plan! Today I had greek yoghurt and berries with some flaked almonds for breakfast, chicken salad for lunch and dinner tonight will be sesame salmon with stir fry veg. I hope I stick with it this time. Tired of wearing size 20 and having dodgy knees and I want to be able to run for a bus without feeling like my lungs will burst π