Trish45D
You sound exactly like me. That’s exactly what I have done after every diet I have been on since 1969. On this forum people mentioned that they were ‘all or nothing people’ and they couldn’t have just one piece of the sweet carby stuff because it led to a huge carb fest.
It was a light bulb moment for me because that was exactly how I was but I had put it down to lack of willpower and all these years I have hated myself for being so weak. I didn’t even enjoy the carb fests but just couldn’t stop.
In the grip of a particularly bad episode (not long before I was diagnosed with diabetes) I was buying bars of chocolate at a petrol station on my way home from work – lots of bars. The same young man had served me all week and one evening as I paid for the chocolates he said to me ‘ you must stop doing this – it is so bad for you”. I was so shocked that I didn’t say anything – but how right he was.
Once I realized I was an all or nothing person when it came to the sweet carby stuff it became manageable. All I had to do was to avoid the first mouthful – which actually wasn’t that hard. So if I feel the need to eat more I do – but keep to the BSD friendly stuff and keep well away from the carbs. So I have a spoonful of l meridian peanut butter – more than one if I need to. Or a piece of stilton or strong cheddar, or coffee with cream – or all of them.
I add them to fat secret and what is so amazing is that they don’t really add up to a huge amount of calories. Also they were extremely filling calories – not like the carbs that just made me hungrier.
As an all or nothing person I used to be on a diet – get to goal and go back to normal eating. Which was actually just out of control carb eating. So I looked at maintenance as keeping low carb but with more nuts and stilton and peanut butter – so a lot more calories. I still use fat secret every day and weigh myself and my food every day. It has now become effortless as I really enjoy this way of eating.
Not once have I eaten a mouthful of the bad carbs because I know only so well what that leads to. As Verano said on another thread – she thinks of herself as a low carbatarian and doesn’t eat the bad carbs. She doesn’t choose to eat the bad carbs in the same way a vegetarian chooses not to eat meat.