Cooking With Chia Seeds

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posted by EsmeWeatherwax
on 18 Jan 2021 at 19:40

I was going to do some mince tomorrow and use Chia to thicken it. How much do you put in, is there a rough ratio of grams of Chia to liquid?
posted by Squidge
on 20 Jan 2021 at 16:31

I add a small pinch at a time, stir, wait a minute and add a little more if needed. (I use milled chia, I think whole seeds might need longer to work.)