I used the quinoa to help bind instead of using any flour… we really enjoyed it and it’s been requested as a staple in our house.. I hope you all enjoy. you could use chicken if you don’t like fish.
so easy and yummy.. even the 14 year old kid said he was full… he had 2 patties though
Ingredients
• 260gm white fish (I used basa fillets)
• 1 egg
• 1 spring onion
• zest of 1 lemon
• 1 cup cooked quinoa
• 2 tsps yellow curry paste
Method
blitz fish in a blender
add rest of ingredients and divide into 4 patties.
grill on the stove top lightly with coconut oil spray.
serve with a rainbow salad and curried mayo and fresh lemon
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