Hi Judith, thanks for this, what you say always makes a lot of sense to me. I did have to giggle to myself yesterday when I got your message – I hope you got my reply – fortunately, you gave me lots of really good clues as to who you were! I don’t know anyone else who is going to Australia so I guessed you were getting giddy with your new phone! I hope you are enjoying using it. For the most part, they make life a lot easier.
At three o’clock this morning I decided the sensible thing to do would be to ring my surgery and ask for more detail about the results. Last night I watched a video on the dietdoctor.com website that said it is good for hdl (good cholesterol) to go up and the only way to make that happen is through a low carb high fat diet. Great I thought. But then it went on to say that some people on said diet also get a raise in ldl (bad cholesterol) but they don’t really understand it why yet. So not so good. Of course, the thing I didn’t know was was it my hdl or ldl?
So I rang the surgery this morning and spoke to a lovely nurse who was very supportive of my weight loss and told me exactly what I needed to know – and also said the same things as the video last night – hallelujah! So both my hdl and ldl have gone up but both are well within acceptable ranges for now. She said that the ldl one might even rectify itself over time. But in the mean time I need more ldl-reducing foods. I should admit I still don’t eat enough oily fish etc. Walnuts are also supposed to be good so a great excuse to eat more walnut cake and walnut whips! (you know I’m joking right?).
So my new mission is to find lovely foods that reduce ldl and rejoice in the knowledge that the bsd has yet another benefit – it can actually increase our good cholesterol levels!
I hope you are getting the same lovely weather we are further south? Who is going to be looking after your garden while you are down under?