So, half a year has gone.
Fed up letting it all slide out of my fingers.
I have bought a writing book on sale at WHS, for my food diary to tell the truth, especially food portions.
Decided to keep away from carbs, but dont mention the toasted tea cakes in costa, or the pork loin from crawshaws in two scotch baps from waterfields, or the lemon curd tart from farm foods, or the biggest bowl of icecream because it is so hot.
Right, just for the next hour i will watch what i eat…………. what shall i do for breakfast?, i usually have weetabix or cornflakes?….. i am going to have boiled ham and a little cheese. Why am i thinking about food?
How long is this damn hour?……
My belly looks huge, i will stuck it in…….. did you see it wobble? I will put a cushion over it.
But the bread is sooooo nice…. shut up!
Hot buttered toast…. shut up………
Whats that in the mail on sunday? Michael is doing a bs 5:2 live longer, good gut type of thingy…..
I will read that later. It will be on the daily mail web site.
Wonder if i cover the bread up with something , do it still count?
But the scales said 802.5 pounds. I know i exaggerate.
Is this hour nearly done?
Oh why is it osoooooooooo difficult?
Why did i get addicted to carbs.
Why did i fail?
Shut up, one hour, thats all. Just be good for one hour. We can worry about the next hour when we get there.
Its so hot i cant go out for a walk.
This cushion looks nice, you can hardly see my belly…..
Did i out everything in the food dairy? ….. yes.
For a low carb diet, i might as well call the food diary, the carb diary.
What time is it?
I will go and get a glass of water and potter to take my mind off things.
Came back quick, all those carbs in the kitchen…..
I will sort the food out later, when i am braver and stronger.
Has it only been six minutes, boy this is a LONG hour.