Beef Burger with cheese

Recipe by chezza1961

  • Time needed: 20 + 15
  • Calories per serving: 359 for 2 patties
  • Servings: 4
  • Difficulty: 2
  • Rating: 5.00 based on 1 review

Really flavourful goes great with Green Beans with soy and sesame seeds


• 700g ground beef ( I used less that 5% fat)
• 1 Egg
• Garlic (as much as you want)
• 75g Feta cheese or 30g low fat cheddar (Optional)
• salt and pepper
• Parsley finely chopped
• Tablespoon Olive Oil


Mix all the ingredients together in a bowl except the oil and then form into 8 burger
Fry using the olive oil or grill until cooked through and browned. Serve with more chopped parsley Green Beans with Soy and Sesame Seeds and Salad or any Veg with a Nil count.

I froze the rest of the burgers for other days. I also found chilling them before cooking help them keep their shape. Enjoy!!

Review for “Beef Burger with cheese”

  • review by:

    These are lovely! I done these for dinner yesterday with a green salad and they were brilliant!

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