Spinach Feta and Turkey Burgers

Recipe by NLR2407

  • Time needed: 15-20 mins
  • Calories per serving: 243
  • Servings: 8
  • Difficulty: 1
  • Rating: 5.00 based on 2 reviews

Low Carbs big on TASTE!


• 2 lb(s), Fresh Turkey Mince
• 2 medium, Egg (Medium)
• 2 cloves Minced Fresh Garlic
• 4 oz(s), Cheese, feta - crumbled
• 1 container (900 gs ea.), Frozen Leaf Spinach (Defrosted, water squeezed out)


Mix everything in a bowl until mixed together.
Form 8 patties.

Grill for 15-20 minutes until no longer pink in the middle.

Serve with large handful of mixed leaf salad and tomatoes.

This is not my own recipe. Credit: http://allrecipes.com

Per serving:
Protein: 30g
Carbs: 4g
Fats: 11g (4g Saturated Fat)

2 reviews for “Spinach Feta and Turkey Burgers”

  • review by:

    Tx for sharing. This is definitely doable.

  • review by:

    They were so tasty and suculent, thanks for the receipe.
    I did add a small chopped red onion.
    I have put 3 in the freezer after making 6. Hopefully they will be ok once frozen.

How did you find the recipe?

Please register or log in to post a review.